RAW MATERIAL SPECIFICATION

Material: Malted Wheat Flakes
Country of Origin: England

Packaging
The product is packed in 12.5Kg multi-wall sacks with identification and lot numbers clearly printed.

General and nutritional Information
Organic Malted Wheat shall be prepared from pure, fresh, first class organic milling wheat and the flake shall be made from the whole grain.

Moisture 6.5 Max
Protein 11.6% +/- 1.5%
Dietary Fibre 7.1%
Soluble Fibre 3.1% Typically
Density 210-270g/l
Flake Thickness .65mm
Husk Normally between 0/4 pieces per 300g